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A Pocket Guide to Care and Handling of Fish from Stream to Table 
Tips for the proper handling of fish on the water, care in cleaning, storage, preparation and preservation; from the North Dakota State University Extension Service.
Alaska Octopus Gumbo 
Made with octopus, tomatoes, and okra; served over rice. From Arielle's Recipe Archives.
Arctic Char with Savory Stuffing and Hollandaise 
Recipe using char, puff pastry, pepper, onion, and parsley. Includes directions for making hollandaise sauce.
Aussie Beer Batter Fish 
Fish fillets dipped in batter made with flour and beer, and deepfried.
Australian Grilled Fish 
Fish steaks marinated in lime, ginger, and pepper, then grilled. From Lisa's Cooking Cache.
Baked Fillets 
A simple oven recipe using fish fillets, cream of celery soup, sour cream, and cheddar cheese. From Arielle's Recipe Archives.
Baked Fish 
Oven baked fish topped with tomatoes, olives, and feta cheese. From Arielle's Recipe Archives.
Baked Fish Fillets 
A simple recipe using fish, butter, and lemon juice.
Baked Fish Neapolitan 
Fish baked with tomato sauce, olives, and capers. From Arielle's Recipe Archives.
Baked Fish Relleno 
Fish fillets baked with green chile peppers, ranch dressing, and Monterey Jack cheese.
Baked Fish With Lemon & Black Pepper 
Fish fillets marinated in lemon juice and spices and baked. From Arielle's Recipe Archives.
Baked Monkfish and Spices 
Monkfish baked with celery hearts, butter, caraway, saffron, shallots, wine, and heavy cream.
Barbecued Fish 
Fish fillets marinated with lemon juice, honey, and chutney, then grilled.
Barbecued Wrapped Fish 
Mullet wrapped in foil with butter, onion, and fennel and grilled.
Blackened Redfish 
Redfish coated with seasonings and cooked in a cast-iron skillet over very high heat.
Bluefish Cakes 
Made with bluefish fillets and crushed cracker crumbs. From Arielle's Recipe Archives.
Bluefish in Beer Batter 
Bluefish dipped in a flour and beer batter and deep fried. From Arielle's Recipe Archives.
Bluefish Recipes 
A small assortment of recipes for cooking bluefish from
Bluefish with Apples and Potatoes 
Bluefish baked with apples, potatoes, and wine. From Arielle's Recipe Archives.
Broiled Mullett Casserole 
Made with mullett, orange juice, soy sauce, tomato paste, broccoli, and cheese.
Broth-Poach Fish 
A simple recipe for cooking fish in the microwave.
Browned-Butter Skate 
Sauteed skate served with butter-caper sauce. May use cod for variation. From Better Homes and Gardens.
Cajun Mahi Mahi with Fruit Salsa 
Mahi Mahi served with a cantaloupe, grape and kiwi salsa.
Calamari sauteed with garlic, parsley, anchovies, clam juice, tomato, and orcchiette pasta.
Captain's Choice Tilapia 
Tilapia fillets dipped in sour cream and nuts, and microwaved.
Cheesy Island Fish 
Recipe using fish fillets, Thousand Island dressing, and crushed cheese crackers.
Chili Seasoned Fish Sticks 
Fish coated with cornmeal and chili powder and baked. From Arielle's Recipe Archives.
Coconut Fish Curry 
Recipe using fish, shallots, garlic, cinnamon, tamarind, and coconut. From Arielle's Recipe Archives.
Cold Boiled Perch with Mayonnaise Sauce 
Poached perch is spread with a mayonnaise, caper, and hot sauce dressing.
Crunchy Fish 
Marinated fish microwaved with butter and lemon juice.
Curried Eel 
Recipe using eel, onion, and curry; served with rice. From Arielle's Recipe Archives.
Deep-Fried Fish 
A basic recipe for deep-frying fish fillets.
Deep-Fried Smelts 
Fresh smelts dipped in milk, coated with flour, and deep-fried.
Deviled Fish 
An oven casserole made with fish fillets, garlic, onion, milk, cottage cheese, and curry powder. From Arielle's Recipe Archives.
Dough for 'Fish and Chips' 
Basic recipe for making batter for deep-fried fish.
Egg-Shaped Pike 
Recipe using pike, wine, onion, butter, and milk.
Fillet of Tilapia Dijonaisse 
Tilapia fillets spread with mustard and dipped in bread crumbs. May be pan fried or baked.
Finnan Haddie Recipes 
A small collection of recipe for cooking finnan haddie, from
Fish and Chip Balls 
Made with fish fillets, cream cheese, and potato chips. From Arielle's Recipe Archives.
Fish and Chips 
Fish fillets dipped in an ale batter and deep-fried. Served with fried potatoes and malt vinegar.
Fish Baked with Sesame Seed 
Perch or other white fish baked with onion, sesame seeds, and garlic.
Fish Cakes 
Made with fish fillets, mashed potatoes, lemon juice, and herbs.
Fish Cakes 
Made with fish fillets, onion, and cornflake crumbs and pan-fried. From Arielle's Recipe Archives.
Fish Cakes 
Recipe using potatoes, cooked fish, celery, and breadcrumbs.
Fish Creole-Style 
A simplified version using fish, tomato juice, bell pepper, and onion.
Fish Dish in a Jiffy 
A fast recipe using frozen fish, heavy cream, and Gruyere cheese.
Fish Fillets Chinese-Style 
A microwave recipe calling for fish fillets, soy sauce, lemon juice, and fresh ginger.
Fish Fillets Creole-Style 
Recipe calling for fish fillets, tomatoes, and mushrooms.
Fish Fillets English-Style 
A simple microwave recipe using fish fillets, lemon, and butter.
Fish Fillets Meuniere 
Microwaved fish fillets served with a butter and caper sauce.
Fish Fillets Stuffed with Spinach Pesto 
Fish fillets spread with a mixture of spinach, pine nuts, and Parmesan cheese, then rolled and baked.
Fish Fillets Veronica's-Style 
Turbot fillets baked in wine and served with a green grape sauce.
Fish Fillets with Braised Celery 
Fish fillets sprinkled with dill seeds and celery seeds. Includes recipe for braised celery.
Fish Fillets with Vegetables 
Recipe calling for frozen fish fillets, apple juice, dry onion mix, carrots, and zucchini.
Fish in Green Sauce 
Fish fillets cooked with tomatillos, chile, and lime juice. From Arielle's Recipe Archives.
Fish in Hot Fanny Sauce 
Fish steaks served with a pepper, pecan, and lemon sauce.
Fish Japanese-Style 
Microwave-poached fish served with a sesame seed sauce.
Fish Poached in Milk 
A simple microwave recipe using fish, milk, and butter.
Fish Steak with Onion 
Swordfish or shark baked with wine and onions.
Fish Steaks or Thick Fillets with Mustard 
Fish marinated with lemon juice, dill, and mustard, then barbecued.
Fish Sticks 
Directions for thawing and microwaving fish sticks. Includes recipes for six sauces.
Fish Stock 
Made with fish scraps, onion, celery, and bay leaves.
Fish Wrapped in Fig Leaves with Red Wine Sauce 
Sea bass, salmon or halibut fillet in fig leaves, served with a red wine, onion, celery, carrot, and butter sauce.
Fried Fish with Beer Batter 
Fillets dipped in a batter made with flour and beer, then deep-fried. From Arielle's Recipe Archives.
Ginger-Honey Amberjack 
Amberjack coated with honey and ginger, then grilled.
Golden Baked Whitefish 
Fish fillets baked with mayonnaise, dill and onion juice. From Arielle's Recipe Archives.
Golden Fish Steaks 
Pan-fried fish with and orange sauce. From Arielle's Recipe Archives.
Green Pepper Turbot 
Made with turbot fillets, green peppercorns, wine, lemon, and cream.
Grilled Fish Fillets, Pickled Fennel Strips 
Recipe calling for blood oranges, fennel, grilled fish fillets, and sweet red pepper.
Grilled Grouper with Country Ham and Pepper Relish 
Grouper served with wilted spinach and a ham and bell pepper relish. From Better Homes and Gardens.
Grouper Barbecue 
Grouper basted with butter, soy sauce, and lemon juice while barbecuing.
Guam Style Fish 
Deep fried fish fillets served with bamboo shoots, straw mushrooms, and peas. From Arielle's Recipe Archives.
Have It Your Way Seafood Casserole 
A basic recipe using pasta, cream soup, cheese, and canned tuna, shrimp, or crab. From RecipeSource.
Hazelnut Crusted Sturgeon with Blackberry Barbecue Sauce 
Made with sturgeon filets, toasted hazelnuts, blackberries, sun-dried tomatoes, and blackberry syrup. From Arielle's Recipe Archives.
Hockey Night Seafood 
Made with haddock, clams, scallops, potatoes, and cream.
Home Preservation of Fish 
Fact sheet from Ohio State University on how to freeze, can, and smoke fresh fish.
Honey Grilled Fish 
Fish marinated in honey, lime juice, soy and hoisin sauces, then grilled. From Arielle's Recipe Archives.
How to Poach Thin Fish Fillets 
A microwave recipe using fish fillets, butter, and cream.
How To Smoke Fish 
A how-to smoke fish guide for three types of smoked fish. Hot-smoking, Cold-smoking and making lox are covered.
Italian Fish Rollups 
Fish fillets rolled with onion and green beans, baked in a tomato sauce. From Arielle's Recipe Archives.
Jalapeno Fish Fillets with Couscous 
Broiled fish served with couscous, carrots, zucchini, and a jalapeno pepper jelly sauce.
Kipper Patties, Dill Sauce 
A microwave recipe using kipper, rice, cheese, and breadcrumbs. Served with a sour cream and dill sauce.
Louisiana Plaice Fillets 
A microwave recipe calling for plaice, onion, crabmeat, and cream.
Mackeral in Gin and Grapefruit Sauce 
Mackeral marinated with grapefruit, onion, and gin, then grilled. From Arielle's Recipe Archives.
Maple Basted Broiled Bluefish 
Bluefish with maple syrup and allspice. From Arielle's Recipe Archives.
Marinated Fried Fish 
Fried fish marinated with chiles, garlic, and olive oil. Served chilled.
Marinated Herring 
Herring marinated with dill, vinegar, and dry mustard.
Marinated Herring Fillets 
Recipe calling for herring, onions, carrot, vinegar, and wine.
Marinated Mackerel in Tea 
Mackerel baked with bay leaves, cider vinegar and black tea; served chilled. From Arielle's Recipe Archives.
Marinated Smoked Herring Fillets 
Made with smoked herring, onions, garlic, and wine vinegar. Served chilled.
Monkfish Fillets with Nuts 
Monkfish baked with butter, walnuts, shallot, and lemon.
Monkfish Kebabs 
Monkfish, onion, green pepper, and mushrooms placed on skewers and grilled.
Ocean Perch and Pine Nuts 
Perch fillets grilled on lemon slices, served with toasted pine nuts.
Octopus Cooked In Wine 
Octopus sauteed with onions and wine. From Arielle's Recipe Archives.
Octopus Cooked In Wine 
A simple recipe calling for octopus, onions, and white wine.
Octopus recipes 
Presents two recipes: Octopus in Red Wine and Pickled Octopus.
Oriental-Style Fish Brochettes 
Marinated haddock and salmon placed on skewers and barbecued.
Oven Baked Fish Fillets 
Fish baked with cream of mushroom soup and carrots.
Oven Baked Fish Fillets 
Recipe using fish, garlic mayonnaise, and Parmesan cheese.
Made with mussels, lobster, shrimp, chicken, pork, pepperoni, rice, saffron, and wine.
Parmesan Fish 
Baked fish fillets coated with Parmesan cheese, yogurt, mayonnaise, and mustard.
Pastis Flavored Royal Sea Bream 
Bream stuffed with fresh thyme and rosemary, and baked with lemon juice, pastis, wine, saffron, and chiles.
Perch Sesame 
Perch coated with flour and sesame seeds and fried.
Pickled Herring 
Herring marinated with vinegar, sugar, bay leaves, and ginger.
Pike Fillets from Lake St-Louis 
Pike dipped in breadcrumbs, topped with Cheddar cheese and baked.
Pike in Broth 
Pike poached in broth and served with a butter sauce.
Pizza Fish Fillets 
Baked fish served spinach fettuccine topped with mushroom pizza sauce and mozzarella cheese. From Better Homes and Gardens.
Plaice with White Wine 
Plaice cooked in a microwave with wine and mushrooms.
Pompano Recipes 
Information about this species and a handful of recipes including Pompano Almondine and Pompano with mango beurre blanc.
Raspberry Tilapia 
Tilapia baked in a raspberry vinegar and honey sauce.
Red Hake and Whiting Information and Recipes 
Recipes for this fish served baked, or with orange or cognac sauce. Includes short discussion of the similarities of these two species.
Rockfish Braised in Apple Juice 
Accompanied by wilted baby spinach with pinenuts and golden raisins, serving four.
Salmon and Lake Trout Recipes 
Recipes for grilled or fried fish fillets, fish dip, and Captain Al's Fish Boil.
Sardine Recipes 
Recipes using sardines for breakfast, lunch, supper, and parties.
Sauteed Almond Walleye 
Walleye coated with ground almonds and flour. From Better Homes and Gardens.
Seafare Saute 
Fish fillets sauteed with onions, carrots, green pepper, and tomatoes.
Seafood Recipes 
Collection of recipes for fish, crustaceans, squid, shrimp and mollusks.
Seafood Tetrazzini 
Microwave recipe using tuna, shrimp or crabmeat, cream of mushroom soup, elbow macaroni, and Parmesan cheese. From RecipeSource.
Season's Best Walleye Fillet 
Baked walleye with fresh tarragon and lemon balm leaves. From Better Homes and Gardens.
Shad Moroccan-Style 
Recipe for fried shad sprinkled with fresh parsley and coriander, and saffron.
Skate Wings with Capers 
Skate coated with Dijon mustard, microwaved, and served with butter and caper sauce.
Snapper Veracruz De La Hacienda 
The sauce of garlic, bell pepper, jalapenos, orange and lime juices, tomatoes, and black and green olives, is made ahead and refrigerated until needed to serve with sauteed snapper.
Spicy Grilled Tilapia with Aioli 
Tilapia sprinkled with garlic, onion, and chili powders, grilled and served with garlic sauce.
Steamed Fish Oriental-Style 
A simple microwave oven recipe calling for fish steaks and lemon juice.
Stuffed Hakes, Poached in White Wine 
Hake stuffed with onions, garlic, and breadcrumbs and oven poached in wine.
Sweet-and-Sour Grilled Marlin 
Marlin topped with an Asian-style sauce, served with rice. May use tuna or swordfish for variation. From Better Homes and Gardens.
Swordfish and Pineapple Skewers on Cous Cous 
Swordfish, onions, and red bell peppers are placed on skewers, marinated overnight in Hoisin sauce, soy, ginger, garlic and rice wine vinegar, then grilled and served with Cous Cous.
Thai Fish Cakes 
White meat fish mixed with red curry, kaffir lime leaves, and ling beans, made into patties and fried.
Thai-Style Swordfish Steaks 
Swordfish marinated with soy, brown sugar and cumin then cooked in the microwave.
Thousand Layers of Fish 
A combination of thinly sliced fish, onions, tomatoes, and butter lettuce.
Tilapia Fillets with Normandy Sauce 
Grilled tilapia is served with a sauce made with apples and heavy cream.
Tropical Swordfish 
Swordfish marinated in pineapple and lime juices, garlic and lime zest before grilling. The topping made with pineapple, mango, red bell pepper, and jalapeno pepper, may be made a day ahead of serving.
Turbot Feta Cheese Shells 
Turbot, mushrooms, and feta cheese served in individual shells or dishes.
Tuscan Cuttlefish with Greens 
Recipe calling for cuttlefish, spinach, tomatoes, and red peppers. From Arielle's Recipe Archives.
Wasabi-Glazed Whitefish 
Grilled whitefish served with zucchini, radishes, and peas. From Better Homes and Gardens.
Water-Poached Fish 
A simple recipe for poaching fish in a microwave oven.
Winter Fish Wrap 
Fish wrapped with lemon in cabbage leaves and steamed. Includes recipes for Black-eyed Peas and Red Cabbage Slaw.