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Web site listings:
1,001 Tips From Great Cooks
A searchable database of cooking tips.
A Tasteful Endeavor
Featuring a recipe-a-day, kitchen hints and tips, monthly contest, original cookbook, monthly newsletter full of recipes, and a dash of humor.
Techniques on how to cook with chocolate, recipes, shopping information, articles.
Offers recipes, advice for cooks such as recipe management, how ingredients work, techniques, tips, and which tools are necessary for any home cook.
Ask a Chef
Ask a professional chef for recipes, and food related questions, as well as cooking tips and restaurant based information.
Cooking information, methods, organisation, and tips, at About.com.
Chef Paul Prudhomme
Tips and tricks of cooking.
A cooking encyclopedia that covers thousands of ingredients and kitchen tools. Entries include pictures, descriptions, synonyms, pronunciations, and suggested substitutions.
Charts for measurement conversion, quantities and yields, common substitutions, candy making, can sizes, and roasting. From About.com.
Provides free information and resources on food, cookery and the hospitality industry. Includes recipes, know-how, and cooking tips and knowledge.
Cooking Tips and Hints
Cooking glossary, hints, tips, tricks, and techniques from CDKitchen.
Cooking Tips from Didyouknow?
Presents basic cooking information and tips.
Offers short descriptions for about 20 cooking terms such as julienne, mince, grill, and brown.
Cooking With The Seasons from suite101.com
Information about seasonal foods, including history of a food item, how to choose it in the store, and how to store it.
Cooking technique and food history.
Offers a library of reference pages, dicitonary, encyclopedia and image gallery.
Culinary Q&A from Suite101.com
Answers to your questions about entertaining, cooking, recipes, and food.
The Bon Appetit Cooking Class main page with selection of tips on how to cook various items.
Everyday Cook Glossary
Large selection of cooking terms presented.
Information provided by chefs and restaurants from around the globe. Access recipes, job listings, and menus.
Fine Cooking Magazine
Presents tips, techniques, recipes, and articles from the magazine.
Food Science from Fine Cooking Magazine
Presents detailled articles on why things work the way they do in cooking. From the print publication.
Glossary from BBC Online
Listing of food and cooking terms.
Guide to Home Cooking
Information, food features cover history, usage, and many recipes for individual foods, cooking methods, and appliances, at About.com..
How To Modify A Recipe
Fact sheet proposing a few ways to decrease the amount of fat, calories, sugar, and salt in recipes.
Linda's Culinary Dictionary
An extensive dictionary of cooking, food, and beverage terms.
Lone Star Dutch Oven Society
Organization dedicated to preserving the art of Black Pot Cooking.
Ideas and tools you need to plan your meals and organize your shopping list.
Metric Conversions from GourmetSleuth
Conversion chart from American measurements to Metric.
Mortar and Pestle (Molcajete) from GourmetSleuth
A brief history, description, types and uses this tool, including photographs and recipes such as pistou, guacamole, and salsa.
Nutrition and Learning Resource List
United States Department of Agriculture listing of publications pertaining to diet and education information.
Discussion and tips on poaching food.
Poaching vs. Simmering vs. Boiling
Describes what these three techniques are, including temperatures and uses.
Helps cooks from different countries communicate with one another.
Recipe Global Network
Recipe collections, recipe contests, fighting against world hunger.
Recipe Q and A
Volunteer Chefs available to provide answers to nearly any cooking inquiry. A brief description of their field of expertise is listed to enable the user to ask the question to the appropriate chef.
Interactive guide helps cooks determine how long to cook ham, poultry, lamb, beef and chicken, at Better Homes and Gardens..
Roasting Timetable from GourmetSleuth
Chart for beef, veal, lamb, pork, and poultry.
Science of Cooking
Recipes, activities, and webcasts are used to explain the science behind food and cooking.
An interactive food site with recipes and message board.
SoYouWanna Stock Your Kitchen?
This full-length article discusses kitchen needs.
The Basics from suite101.com
Basic cooking tips and advice.
The Garnishing Place
Instructions on how to make edible art flowers and hearts. Includes photograhs and links to other resources.
The Reluctant Gourmet
Cooking guide for novice home cooks including recipes, techniques, and tips.
Gourmet culinary workstation with a myriad of food orientated pages authored by a professional chef.
The Saute Network
Food preparation techniques.
Thrifty Living - Substitutions: Flavorings
List of substitutions, using other ingredients normally found in a kitchen.
Tips from Cuisine Magazine
From the print magazine, tips and techniques ranging from the basic to the unusual and specific. Covers a wide range of dishes, garnishing and decorating, utensils and cookware, and general kitchen help.